Every year on February 3, Vietnam marks the founding anniversary of the Communist Party of Vietnam (CPV). In 2026, this date carries special weight. It is the 96th anniversary — and it arrives just days after the landmark 14th National Party Congress wrapped up in Hanoi on January 23. General […]
February
The Untold Tales of Argentine Farmers: Día del Campesino and the Fight Against Climate Odds
The sun rises over the Pampas like a slow exhale. Golden light stretches across an ocean of grain — wheat, soy, and corn rippling under a warm wind that smells of wet earth and green things growing. Somewhere near the town of Esperanza, in the province of Santa Fe, a […]
Día del Campesino Adventures: How to Experience Rural Argentina Like a Local in 2026
The morning air on the Argentine Pampas carries a scent you will not find in any city on earth. It is a mix of damp grass, wood smoke, and leather — the unmistakable perfume of el campo, the countryside. A gaucho in dusty bombachas swings onto his Criollo horse with […]
From Pampas to Plate: Celebrating Día del Campesino with Argentina’s Hidden Culinary Gems
There is a saying in the Argentine countryside: “La tierra da lo que el campesino pone.” The land gives what the farmer puts in. Step away from the tango halls and steakhouses of Buenos Aires. Board a dusty bus headed northwest toward Salta, or drive south into the wind-swept plains […]
Why Día del Campesino Matters: 10 Inspiring Ways Argentine Farmers Shape Our World
On the morning of April 17 each year, something quiet but powerful happens across the Argentine countryside. In the northern province of Santiago del Estero, a woman named Deolinda rises before dawn to tend her goats. In the Pampas, a weathered gaucho rides out to check his cattle beneath skies […]
Unlock the Secrets of Día del Campesino: Epic Stories from Argentina’s Heartland Farmers
The wind carries the smell of wood smoke and roasting beef across the open grasslands. A guitar strums softly near a fire pit. Somewhere in the distance, a gaucho rides along a fence line at dawn, checking cattle before the sun burns the dew off the pampa. This is Argentina’s […]
Setsubun for Beginners: Easy Ways to Welcome Spring
There is a moment every year when Japan decides it has had enough of winter. It doesn’t arrive quietly. It arrives with fistfuls of roasted soybeans, a thunderous chant of “Oni wa soto! Fuku wa uchi!” (“Demons out! Fortune in!”), and a thick sushi roll eaten in complete silence. This […]
Best Places to Experience Setsubun in Japan 2026
Every February, when the last stubborn chill of winter still grips the Japanese archipelago, something joyful and a little chaotic erupts across the country. Roasted soybeans fly through the air. Children scream with delight. Grown adults in demon masks flee from tiny hands. And somewhere, in a quiet kitchen, a […]
Demons Out! Setsubun 2026 Chants and Rituals Explained
There is something deeply satisfying about hurling a fistful of roasted soybeans at a demon. Not a metaphorical demon. An actual person dressed in a terrifying red-and-blue horned mask, crouching on your doorstep while your children shriek with delight. This is Setsubun — one of Japan’s most beloved seasonal traditions […]
How to Do Mamemaki at Home for Setsubun Success
Every year on February 3, millions of Japanese families open their front doors and hurl roasted soybeans into the cold night air. They shout a phrase that has echoed through Japanese homes for centuries: “Oni wa soto! Fuku wa uchi!” — Demons out! Good fortune in! This is mamemaki (豆まき), […]
